immersed in the local culture, fine food & exquisite wines of the traditional Italian countryside!

Spend 10 days and 8 nights exploring the sites, flavors and culture of Lazio and Tuscany! Along the way visit some of the region’s most inspiring sites. Our small group will experience exclusive tours of boutique wineries, as well as the unique cuisine of local cafes and restaurants in each location.

Upon landing in Rome, transfer to our authentic Agriturismo. Nestled in the iconic countryside of rural Italy this converted farm house will become our headquarters for the next 6 nights of our Tuscan adventure.

With each site we visit, our group will appreciate a leisurely pace for sightseeing, shopping, dining and simply absorbing the unique character of places like Arezzo, Florence, San Gimignano, Siena, Montalcino, and more. For the final 2 days, we return to Rome, where our group will visit the most treasured monuments of all, leaving us with a lifetime of memories.

If you love fabulous food, fine wine, some of the world’s most beautiful countryside and a culture thousands of years in the making, this tour is for you. This is your ticket to a food lover’s tour of Italy


Day 5 features a private cooking class at BADIA A COLTIBUONO Gaiole in Chianti. Originally an 11th century stone abbey

Itinerary Snapshot

    • Day 2: Transfer from Fiumicino Airport to Agriturismo “I Grandi di Toscana”

    • Day 3: Arezzo – Sightseeing/Lunch, Wine Tasting and Dinner

    • Day 4: Florence – Sightseeing/Dinner in Fiesole

    • Day 5: Cooking Class/San Gimignano – Lunch, Dinner at a local Restaurant

    • Day 6: Montalcino/Montepulciano – Light Lunch, Wine tasting, Dinner at a local Restaurant

    • Day 7: Siena – Sightseeing/Dinner at a local Restaurant

    • Day 8: Umbria/Lungarotti Winery/Rome – Lunch and Dinner at a local Restaurant

    • Day 9: Rome – Sightseeing/Farewell Dinner at a local Restaurant